Thursday, September 20, 2012

Chef's Noodle Grand Opening

Super Junior. Kimbap. Kimchi. Sounds familiar? No Doubt. Definitely, the Hallyu wave has made its way to the Philippines. From Kpop to Korean dishes, anything Korean is now one of the hottest trends. No wonder a lot of Korean shops and restaurants have started spreading nationwide, including the newest flavorful addition, Chef’s Noodle restaurant.

Simisim Group of Companies presents Chef’s Noodle, a popular fast-casual Korean restaurant, which is now ready to make its own waves in the Philippines.

On its grand opening, held at University Mall along Taft Avenue last Sept.18,2012, Chef’s Noodle’s first branch in the country, model/TV personality/DJ Grace Lee and Korean celebrity Chef Choi In Sun were present to show their support to the new restaurant, and of course promote the scrumptious Korean dishes they have to offer.

Delicious, hearty, Korean specialties.

Love the shirt

From the restaurant’s signature dish, aptly named, “Chef’s Noodle” (freshly-made Korean noodles with beef, anchovy broth topped with leeks, bean sprouts, fried tofu, spring onion, red pepper, egg roll, and bulgogi) , the restaurant is also proud to serve hearty portions of appetizers, rice and noodle dishes. Take a look at some of the yummy treats that Chef’s Noodle has in store, bibimbap (traditional Korean steamed rice with seasoned vegetables, beef, and egg), bulgogi leek jun (deep fried bacon sliced beef with leeks mixed eggs and seasoned vegetables),bibim noodle (Korean spicy cold noodle mixed with sweet and sour blend sauce topped with egg roll, bean sprouts, andbulgogi), bulgogi leek kimbap (seaweed rice rolls with beef and leeks), curry dupbap (or curry donburi warm rice topped with beef curry and seasoned vegetables),  jjampong (spicy Korean seafood ramen), and so much more.

It’s also interesting to note that Chef Choi In Sun had a hand in developing some of Chef’s Noodle’s mouthwatering specialties, something that should make your visit to the restaurant even more exciting.

Given its timely entry in the Philippine market, Chef’s Noodle Philippines have also considered venturing in offering franchising opportunities for Filipinos. Relying on the brand’s good reputation and a strong and efficient support system from Chef’s Noodle Korea, the local management behind the franchise is very confident that they’ll be a great partner to their local franchisees.

Chef’s Noodle Philippines is very excited about its plans of expanding nationwide, provided that it offers a good business model, especially for startup businesses, interested parties who want to share the best of Korean fast-casual dining to the rest of the country wouldn’t have a hard time setting up their very own Chef’s Noodle franchise in their hometown.

Through rapid expansion especially through major malls and other commercial establishments, Chef’s Noodle will become more accessible to anyone who has an appetite for delicious, hearty, and reasonably-priced Korean dishes. Doesn’t matter whether you’re into Kpop or not, savor and enjoy the taste of what the hype on Korean food is all about by visiting Chef’s Noodle’s first-ever branch in the Philippines.

Chef's Noodle is located at the 2/F University Mall, Taft Avenue. For more details and updates on upcoming branches visit and like their page

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