I was actually having a hard time pronouncing the word when I ask where the restaurant was located when I arrived at Robinsons’ Magnolia but it seems it was well known already that I was lead immediately to the location.
Xilaimen Seafood Restaurant is one of the newest Chinese restaurants located at Robinsons’ Magnolia
The venue is good for family gathering and there are rooms for private functions as well. It’s nice to watch the fish tank where alive seafood could be seen and you know that what you will eat are fresh and alive and were not frozen to be able to have that delicious taste that we crave for. Having taste the authentic seafood and Chinese cuisine is something I love to share to you
I always have this saying “ Pwede kang mabusog pero di ka naman nasiyahan”. With my experience with Xilaimen Seafood Restaurant, this is not the case. Busog ka na , nasiyahan ka pa , that I can guarantee.
If you are going to dine at a Chinese Restaurant, always remember to prepare yourself and a nice cup of tea would do the trick
Mixed Seafood with Polonchay Soup: Do I really need to say something about this soup, when I just finish 3 cups of this during dinner
Price :P 290.00
Pan Fried Prawns with Salted Egg: Crunchy and the mixture of Salt eggs makes it more interesting . It stimulate something in my palate that keep me from stopping to eat it. There’s enjoyment in every bit I may say
Lechon Macau: what can I say, Lechon Macau is lechon macau
Spicy Frog Legs: when it come to exotic food, they know it all, taste just like chicken and crunchy as well. Dip it with vinegar and you’ll fall for it
Yangchow Fried Rice: a full meal itself, with vegies and meat and spices
Elephant Shell with Broccoli Flower in XO sauce: the greens are crunchy and I now know what is the taste of the elephant shell
Sauteed Fried Crabs with Sotanghon : Have you ever seen a sotanghon dish where in the ingredients are bigger and brighter , a whole fried crab and more than the sotanghon can handle
A feasmt good for 10 pax