Naci Comfort Food’s Big Breakfast Buffet

NACI Comfort Food, is an emerging modern casual dining restaurant specializing in International Fusion Cuisine. The entire menu was created and conceptualized by the late great Chef Ed Quimson, one of the pioneers of fusion cuisine in the Philippines. Being his final consultancy, NACI takes pride in continuing Chef Ed Quimzon’s legacy of good food by sharing his well-loved and flavorful creations with all of our valued guests.

Your Favorite Plates are Available To-Go at Marriott Café

Don’t you love holidays, Christmas and New Year especially when you can relax with other during the festivities without worrying about the food. Worry no more because Marriott Manila’s main outlet Marriott Café can turn your parties into lavish celebrations with gastronomic delights you have come to enjoy – wherever you may be! From intimate events to large gatherings, you can experience a magnificent spread that will make your events all the more extraordinary. Feed a party of 10, 15, or 20 people with gourmet choices that will fill your guests to their hearts’ content.

Chef's Noodle : Nice to taste you again

It was nice to get a taste again of the Chef’s Noodles signature dishes at the recent Blogapalooza event last Saturday, Nov. 16,2013 a the SM Aura SMX Convention Center.  I could still remember  my first visit at their first branch which is located near La Salle Taft.

Chef’s Noodles participated as one of the sponsor and featured it’s  famous Starking Fire Sushi during the event.  Chef Noodle has four branches now in the Philippines. Known to many Korean and Filipino that serves healthy, delicious and good to share Korean food.

Here are the other dishes that you they served at their Chef’s Noodles Korean Restaurant.

Bibimbap

Chef's Noodles Signature Dish

Ddukbokki Carbonara



Starking Fire Sushi



Check out their new branches at Robionson’s Magnolia and SM North Edsa The Block

A Day With Fondarific

So you want to fondant a cake? It's not as hard as everyone makes out and creates a spectacular presentation. And, like most things, it gets easier with practice.A lot of people who make cakes think there is some mystery to working with fondant.  I say with a little knowledge to help you out you can just dive right in and start making awesome caket Fondarific made fondannt decorating such a breeze.

Baconized and Chizified Anything and Everything at KFC

Top Torikatsu : The new-generation quick gourmet ulam

Spice up your day with the new McSpicy Shake Shake Meal